Homemade granola is easy to make and an excellent option to keep on hand for quick breakfasts (or snacking!) You can serve it with milk or yogurt, or even bag some up to keep on hand in your office.

Get your daily eggs in a flash by preparing this ahead and reheating (or not) to your liking in the morning. "Treat this recipe as a guideline and use whatever cooked veggies you have lurking from ...

Here's a delicious recipe for a healthy breakfast banana split! #bananasplit #breakfastrecipe #breakfast #breakfastbowl ...

Ruthie Knudsen, with Cooking with Ruthie, says she loves this recipe as a healthy and filling breakfast or over Greek yogurt as a mid-afternoon or late-evening snack. Preheat oven 325 degrees. In a ...

Preheat oven to 350 degrees. Line a baking sheet with parchment paper and set aside.

Fun fact about me: I eat granola almost every day. I sprinkle it over yogurt and fruit for a breakfast parfait. I grab a handful for a midday snack. I treat it as cereal with milk and frozen ...

My chocolate granola obsession has become a real problem. I don't remember when or why it began, but what started as a handful (or two, sometimes three) every day has, recently, been known to turn ...

Ready for stress-free mornings? These feel-good breakfast recipes add flavor and comfort to your routine so you’ll wake up ...