The science pros at TKOR recreate cinematic explosion moments in a controlled science setting.

An additional science experiment is the instant transition from hot water to steam! Fill up a mug of water, heat the water in ...

Every month, chemistry teacher Michael Ng joins us on Global News Morning Edmonton to explore some cool science. Today we ...

The je ne sais quoi that gives Black Ivory coffee its smooth, chocolatey flavor may lurk deep in the bowels of Earth's ...

Monday is the opening day for a new exhibit at the Griffin Museum of Science and Industry​ that immerses visitors into the ...

This high school educator is engaging students with a mix of inquiry-based digital projects and hands-on activities.

Fun ideas for who could appear on a patch on Ohio State’s uniforms in the fall.

“Looking at things at a very, very fast rate allows us to observe weird and wonderful phenomena,” Salamat says, calling the ...

Your mind moves quickly, connecting ideas and people with impressive agility. Now, challenge yourself to go deep rather than ...

When communication is driven by anxiety, and saying more doesn’t always mean feeling closer. Here’s how communication can ...

On Wednesday, veteran actor and former Water Mill resident Alan Alda turns 90, with roughly seven of those decades spent in ...

Chocolate can also turn white even when it’s not stored in the fridge. “Think of leaving a chocolate bar in the car on a hot summer day,” says Hartel. “After it cools, it often develops a white, hazy ...